Tomato Pizza Sauce

Name: Tomato Pizza Sauce
Yield: 1
Ingredients: 1 (15-ounce) can crushed fire-roasted tomatoes or crushed tomatoes; 1 tsp balsamic or red wine vinegar; 1 tsp dried basil; ½ tsp granulated sugar (optional); ½ tsp dried marjoram or oregano; ¼ tsp garlic powder; ⅛ tsp salt; ⅛ tsp cayenne pepper

Finally, a delicious homemade pizza sauce that takes only minutes to make—no cooking required!

Makes 1 serving

Ingredients

1 (15-ounce) can crushed fire-roasted tomatoes or crushed tomatoes
1 tsp balsamic or red wine vinegar
1 tsp dried basil
½ tsp granulated sugar (optional)
½ tsp dried marjoram or oregano
¼ tsp garlic powder
⅛ tsp salt
⅛ tsp cayenne pepper

Directions

In a medium bowl combine tomatoes, vinegar, basil, sugar (if desired), marjoram, garlic powder, salt and cayenne pepper. Continue as directed in pizza recipe.
Store any remaining sauce in the refrigerator for up to 1 week or freeze for up to 3 months.

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