Recipes

Chocolate Ganache Glaze for Donuts

This decadently rich and not-too-sweet glaze is ideal atop Chocolate Cake Donuts.

This is a decadently rich and not-too-sweet glaze—ideal to top any donut. It’s particularly scrumptious atop Chocolate Cake Donuts.

Makes 22 servings

Ingredients

  • ⅓ cup granulated sugar
  • ¼ cup heavy cream
  • 1 tbsp butter
  • 3 oz unsweetened chocolate, finely chopped

Directions

  1. In a small saucepan combine sugar, cream and butter; cook and stir with a whisk over medium-high heat just until mixture begins to boil. Remove from heat; whisk in finely chopped chocolate until melted.

Associated Recipes

Chocolate Cake Donuts

Buttermilk and chocolate account for the outstanding tenderness and flavor of these donuts.

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