Rose Ice Pops

Cool off with a delicately pretty ice pop made from a base of lemonade mixed with exquisite rose petals.

Cool off with a delicately pretty ice pop made from a base of either classic or pink lemonade mixed with rose petals. The exquisite, sweetly fragrant petals complement the lemonade treats.

Makes 10 servings

Ingredients

  • 3 ⅓ cups lemonade or pink lemonade
  • ¼ cup organic edible rose petals

Directions

  1. Place rose petals in 10 (3-ounce) pop molds. Pour lemonade over top of rose petals in each mold. Insert crafts sticks and freeze 4 to 6 hours or overnight.
  2. To unmold pops, dip the molds into warm (not hot) water until pops loosen.

We want to keep in touch.

Don’t miss out on the latest Life:Beautiful updates, promotions and news.