Chicken Avocado Crostini

Crostini provide the platform for this simple appetizer, which is topped by a quick-and-easy guacamole and rotisserie chicken.

Crostini provide the platform for this simple appetizer, which is topped by a quick-and-easy guacamole and rotisserie chicken.

Makes 8 servings

Ingredients

  • Juice of 1 lime
  • ½ tsp chipotle chili powder
  • ½ tsp salt
  • 1 ripe avocado
  • 8 Crostini (see below)
  • Chicken breast from rotisserie chicken
  • Fresh salsa (optional)

Directions

  1. In a medium bowl, combine lime juice, chili powder and salt. Peel and seed avocado; mash avocado and stir into lime juice mixture. Remove skin from chicken and discard; thinly slice meat. Spread avocado mixture on Crostini (see below). Top with chicken and, if desired, fresh salsa.

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