Peach Iced Tea

Name: Peach Iced Tea
Yield: 16
Ingredients: 6 to 8 teabags (black or green); 4 cups boiled filtered water; 1 cup granulated sugar (optional); 4 cups cold water; 5 peaches, pitted and sliced

Steep tea with chunks of fresh, ripe peaches to create this flavor-filled summer beverage.

The name Peach Iced Tea could not be more appropriate: Chunks of fresh, ripe peaches are steeped with tea to create this flavor-filled summer beverage.

Makes 16 servings

Ingredients

6 to 8 teabags (black or green)
4 cups boiled filtered water
1 cup granulated sugar (optional)
4 cups cold water
5 peaches, pitted and sliced

Directions

Steep teabags in boiled water for up to 5 minutes. Remove bags. Add sugar, if desired, and let dissolve. Add cold water and sliced peaches; stir. Chill for 1 hour before serving.