Confectioners’ Glaze for Donuts

Top classic Jelly-Filled Donuts or Vanilla Cake Donuts with this simple glaze. Terrific for other donuts, cupcakes and cookies, too!

Makes 18 servings


  • 2 cups confectioners’ sugar
  • 1 tsp vanilla extract
  • 2 to 3 tablespoons half-and-half or milk


In a medium bowl whisk together confectioners’ sugar, vanilla and enough half-and-half or milk to make a spreadable glaze.

Associated Recipes

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