Fall Bounty

On crisp autumn days, God’s glorious bounty overflows in our markets. Rich and robust, there’s no doubt that farm-fresh produce was created so we can enjoy luscious meals. Fill your holidays with the enticing aromas of fall spices, roast pork and baked desserts, and thank the Lord for family and fine food. Here’s inspiration for fall cooking—eight exceptional recipes that make the most of nature’s harvest.

Blue Heaven

Enhance the freshness of any savory or sweet dish by spooning on a generous helping of dark, juicy blueberries. Add them to a custard tart or let their subtle tanginess add a new dimension to glazed pork chops. Perk up your everyday eating with the pleasing taste and nutritional benefits of this perennial favorite.

Perfect Pairings

The next time you cozy up for a fireside chat, match an aromatic cup of hot coffee, chocolate or tea and a sweetly delicious treat. The complementary flavors in these recipe pairings are perfect companions for conversation.

How Sweet It Is

Good things come in small packages—especially if the gifts inside are creamy chocolate truffles, chewy salted caramels and other delicious homemade treats. Make several batches, then wrap them in pretty packaging like ours.

Coffee & Donuts

When was the last time you tasted the perfection of a warm, homemade donut? If the answer takes you back to your grandmother’s kitchen, consider reliving the sweet memory by making a batch of your own.

Daily Bread

If you’ve been craving bread’s comforting goodness lately, make a few loaves and share them. Fresh-baked breads are a pleasure to the eyes and all the senses. Get some flour on your hands, and let others in on the blessing.

Dinner for God

Invite God to your table this Thanksgiving. Let Him know you are thankful.

Home-Cooked Comfort

Busy night? Toss together a healthful pizza and make time to gather the family 'round the table.

The Love of Maple

God had a sweet idea when he created maple sugar. Then he invited us all to enjoy.

Harvest Glory

Among the rolling hills of Madison County sits a tiny cabin, lovingly handcrafted by a meticulous woodworker. Each year the cabin comes alive when he and his wife host a harvest party—a gathering of family, friends and coworkers—to give praise and thanksgiving to the Lord.

Jam Session

Capture the season as its sweet peak by including homemade fruit jam as a topping and much more. We give you canning instructions, plus recipes for a cake, cookies and other perfectly paired foods.

Salad Season

Any way you toss them, salads are one of spring’s finest fleeting pleasures. Savor tender lettuces and fresh, seasonal fruits and vegetables in these creative combos.

Sunday Salads

There’s always room for one more at a believer’s table after Sunday services. On warm-weather days, when gardens are alive with lettuces, tomatoes and all things fresh, a simple one-dish salad overflowing with the Lord’s provision is perfect fare.

Summer Pairs

Make entertaining easy with these five innovative drink-and-nibble combos. A short menu is no hardship when you serve savory pairings like ham biscuits and peach iced tea, or a new spin on iced coffee and cake. With duos this delicious, who could ask for more?

Fresh Herbs

God’s perfect design is reflected in all living things, even herbs. They are delicate yet intricate creations, pleasing to the palate and easy on the eyes. Bring God’s fragrant greenery indoors so you can benefit from the flavors, aromas and distinct beauty of herbs.

Cheers to a New Year

Gather together to mark New Year’s Eve by celebrating the Lord and all He has done over the past year. Celebrate Him and pray blessings over the things He will call you to do in the coming year. Together, give Him thanks for everything in the name of Jesus Christ our Lord.

Cream Puff Pastry

The word is out that French-inspired cream puffs are simpler to make than they seem. Demand is growing for tender pastry spheres bursting at the seams with delectable fillings. Discover sensational new ways to put a spin on a classic concept.

Summer Salads

Thanks to the expanding variety of remarkable fruits and vegetables, inspiration for stunning summer salads comes easy. Purple-tinged kale, salmon-colored oranges, burgundy heirloom tomatoes and green-rimmed radishes with hot pink flesh are salad superstars. Packed with nutrients that help our bodies work well, this bounty uplifts and energizes. For beautiful, wholesome food, salads are a natural!